
Specials Of The Month

Chicken w. Pickled Peppers
Sauteed sliced chicken with pickled peppers, Szechuan peppercorn and bean spout.
$18

Vegetarian Chicken with Fungus
Sauteed tofu-made vegetarian chicken with fungus and soy bean in light brown sauce
$15

Fish Fillet w. Hot Peppers
Steamed fish fillet with pickled green and red chili pepper, fermented black bean and garlic.
$ 22

Spicy Eight Jewel
Sauteed shrimp, chicken, pork, bamboo, mushroom, dried tofu, soy bean and peanut in spicy brown sauce.
$ 18

Shrimp w. Spicy Flavor
Fried whole shrimp with jalapeno, dried chili, scallion and peanut in spicy seasoning.
$ 24

Fried Fish w. Seaweed
Crispy fried fish fillet with seaweed breading.
$ 26

House Tangerine Chicken
Light breaded chicken tenderloin with special made tangerine sauce and chili pepper.
$ 22

Crispy Eel
Crispy fried shredded eel with brownish sweet and sour sauce.